Modern biotechnology - will touch the lives of most European by the close of the 20th century, whether in food, medicine or environmental protection - is the subject of lively and sometimes controversial debate throughout society. In common with many other major scientific and industrial advances, biotechnology raises a range of issues, such as safety, ethics and possible environmental impact.
Background Papers
This set of background papers is designed to encourage and contribute to this debate so that a consensus can be reached on responsible applications of biotechnology in food. It aims to help stimulate open discussion of this topic and, ultimately, to make informed public choices.
EUFIC REVIEW 06/2006
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