ANNEX 1: PARTICIPANTS

Chair: Irene van Geest Jacobs, Dutch Food Safety Authority
Dr.Julie Barnett, University of Surrey
Prof. Lynn Frewer, University of Wageningen
Prof. George Gaskell, London School of Economics
Prof. Joy Gordon, University of Kansas
Dr. Unni Kjaernes, Norvegian Consumer Research Institute
Prof. William Leiss, University of Toronto
Prof. Ragnar Löfstedt, King's College, London
Prof. Ortwin Renn, University of Stuttgart
Prof. Richard Shepherd, University of Surrey
Frédéric Bouder, Laura Fernandez Celemin, Anna Jung