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Infographic: Food Allergens

How can you Identify Food Allergens? Check labels!

Learn more about Food Allergies!

This infographic will be translated into our other 10 language sections, keep a look out on our social media channels or subscribe to EUFIC Online for email updates.

Full infographic
Infographic: Acrylamide

Is there anything you can do to avoid acrylamide formation? Yes, avoid browning when cooking!
 
Learn more about Acrylamide and what are the common sources!

This infographic will be translated into 10 languages, keep a look out on our social media channels or subscribe to EUFIC Online for email updates.

Full infographic
Infographic: Dietary Fats

All fats are bad? Wrong!

They are an important part of a healthy diet! Learn about the different types and how they affect our health, plus more!

This infographic will be translated into our other 10 language sections, keep a look out on our social media channels or subscribe to EUFIC Online for email updates. 

Full infographic
Life with a Food Allergy

This video explains the basics of food allergies and allergen labelling. It provides tips to help you stay safe and enjoy a healthy life!

Also available in Spanish!

English version
EUFIC Arabic - العربية EUFIC
Find Food Today articles in Arabic
Find Food Today articles in Turkish
CLYMBOL Conference: Consumers and Health Claims

The pan-European project CLYMBOL (“Role of health-related claims and symbols in consumer behaviour”) will present its final results on 15 June 2016, at a public stakeholder conference in Brussels. This includes a workshop on implications and policy recommendations. Seats are limited! 

Register now for free
Energy Balance Explained - Other language versions also available!


This video explains the science behind energy balance and how it affects you. It provides practical tips – small steps that you can incorporate in your lifestyle to reach a healthy balance!

Available in 6 more languages: Español, Français, Italiano, Deutsch, Türk & Polski

English version
Different language editions of EUFIC’s popular booklet “10 healthy lifestyle tips for kids” educational quiz!

Kids can answer questions about their diet and lifestyle, and learn healthy tips at the same time. Following these ten tips will help them stay fit and healthy. It’s as easy as riding a bike, once you’ve got the balance right!

We welcome you to download freely or order the booklet and share it with your friends and family (available in 12 languages!).

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Podcasts
MyNewGut podcast 2: Dr Joan Vermeiren 29/04/2016
MyNewGut: Gut microbiome influences on diet-related disease and behaviour 25/02/2016
EuroDISH: Europe needs a better infrastructure for food and health research 08/07/2015
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FENS 2015 Webinars

The 12th European Nutrition Conference FENS 2015 that took place on the 20th – 23rd October 2015 in Berlin, Germany, communicated up-to-date science to help Europeans develop a healthy lifestyle.

EUFIC was present, and chaired a Symposium on understanding behaviour change, covering the theory, practice and implementation of behaviour change science.

As promised, the webinars from the symposium are now available online, and we welcome you to listen and share.

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EUFIC Online

Receive regular FREE online updates on food safety & quality, healthy eating and lifestyle. Available in all our 11 languages, select yours on the top right of the subscription page.

Attention all parents and teachers!

Take your kids on a journey through time and space to the Cool Food Planet – a world full of exciting missions and educational fun and games!

www.coolfoodplanet.org
Highlights from the 22nd European Congress on Obesity 2015

The 22nd European Congress on Obesity (ECO), hosted by the European Association for the Study of Obesity (EASO), took place in Prague, Czech Republic, in May 2015.

Obesity remains a major public health priority in Europe, with prevalence continually increasing, as was highlighted in a presentation by the WHO Regional Office for Europe. Their obesity forecast exercise indicated that unless immediate action was taken, the proportion of overweight or obese adults in Europe would rise by 2030.

ECO raises awareness of the issue, and provides a platform to promote, inform and engage in the latest scientific developments in the field. The varied programme drew over 1,200 participants from 73 countries worldwide, and featured a range of obesity-related topics. EUFIC interviewed seven of the speakers at the conference, who summarised their research findings.

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Making the most of EUFIC

Take a quick tour around the website and get a better idea of what you can find and how you can maximise its full potential.

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ABOUT EUFIC
The European Food Information Council (EUFIC) is a non-profit organisation which communicates science-based information on nutrition and health, food safety and quality, to help consumers to be better informed when choosing a well-balanced, safe and healthful diet.

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This site was last updated 28/04/2016
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