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Per ricevere regolarmente informazioni in materia di sicurezza alimentare, sana alimentazione e stili di vita corretti.

 

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SICUREZZA E QUALITÀ DEGLI ALIMENTI
TECNOLOGIA ALIMENTARE
NUTRIZIONE
SALUTE E STILE DI VITA
MALATTIE LEGATE ALL'ALIMENTAZIONE
CONSUMER INSIGHTS
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EU INITIATIVES
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   Brazil nuts may be effective in improving selenium status      Beta-carotene supplements may help prevent sunburns      Low blood levels of vitamin D associated with heart disease risk      Genetic factors remain major driver of obesity risk      Maternal and infant predictors of child obesity      Fat cell number stays constant in adults      Following a Mediterranean diet may lower diabetes risk      Macadamia nuts may benefit people with elevated cholesterol levels      Characterising the nutritional value of foods, using nutrient profiling      Overweight parents more likely to have overweight children      Snacks and inactivity predict overweight in childhood      Very low carb diets could be incompatible with exercise      Current guidelines on physical activity may create misconceptions      Sugar sweetened drinks seem not to be associated with child obesity      Objective assessment of physical activity reveals self-reported overestimation      Chewing gum found to control appetite      Current food allergy labelling can still be improved      Low vitamin D may be linked to pregnancy complication      Repeated dietary counselling in childhood may help lower heart disease risk      Folic acid may help prevent heart disease      2nd Anniversary of the EU Platform for Action on Diet, Physical Activity & Health      Lack of outdoor play is health time bomb for children       Are you a little low? Failure to match energy intake with requirements is a possible cause of that ‘low blood sugar’ feeling.       Managing sweetness      
 
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Do you want to better understand the barriers for behaviour change and learn about initiatives that motivate healthier diet and lifestyle choices?

Yes? Then listen to the presentations from the Food In Action" Conference 29-30 November, 2007 “Challenging obesity through motivation and behavioural change"

VISIT THE WEBCAST HERE
   

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Vuoi ricevere la nostra newsletter “EUFIC Online” ed i nostri aggiornamenti “Latest Science”?

EUFIC Online presenta “Food Today”, una publicazione bimensile che copre una grande varieta’ di interessanti argomenti che spaziano da sicurezza alimentare ad una alimentazione e stile di vita salutari.

Latest Science fornisce un sommario di facile lettura delle piu’ rilevanti e recenti pubblicazioni accademiche nel campo della ricerca coprendo argomenti sulla sicurezza alimentare, una alimentazione e stile di vita salutari.

 
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Living longer healthier lives through increased physical activity

In the second of two podcasts recorded recently at the Second International Conference on Physical Activity & Public Health (ICPAPH) in Amsterdam, EUFIC spoke with Professors Nick Wareham and Ken Fox about the important part that physical activity can play in reducing the risk of chronic diseases and increasing mental well-being.

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Fonte: The European Food Information Council
 
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