The European Food Information Council (EUFIC) is a non-profit organisation which provides science-based information on food safety & quality and health & nutrition to the media, health and nutrition professionals, educators and opinion leaders, in a way that consumers can understand.

In response to the public's increasing need for credible, science-based information on the nutritional quality and safety of foods, EUFIC's mission is to enhance the public's understanding of such issues and to raise consumers' awareness of the active role they play in safe food handling and choosing a well-balanced and healthy diet.

All information that EUFIC publishes has been subject to a review process by members of its Scientific Advisory Board (SAB). The SAB comprises a group of renowned experts from across Europe who advise EUFIC on its information and communication programmes, ensuring that all information is based on scientific evidence, relevance and is factually correct.

With its main offices located in Brussels (Belgium), EUFIC counts on and liaises with a European network to enhance the impact and outreach of its communication instruments and programmes in other countries.

EUFIC actively participates in European initiatives together with the European Commission Directorate Generals for Research and for Health and Consumer Protection, where it contributes to a number of projects as dissemination partner.

EUFIC is co-financed by the European Commission and the European food and drink industry. It is governed by a Board of Directors which is elected from member companies. Current EUFIC members are: Barilla, Cargill, Coca-Cola HBC, Coca-Cola, DSM Nutritional Products Europe Ltd., Ferrero, Groupe Danone, Kraft Foods, Masterfoods, McCormick Foods, McDonald's, Nestlé, Novozymes, PepsiCo, Pfizer Animal Health, Procter & Gamble, Südzucker, Unilever, and Yakult.

All members subscribe to EUFIC's transparency statement.