EUFIC AT A GLANCE
FOOD & NUTRITION GUIDE
IMAGE BANK GLOSSARY CONTACT US
FOOD FOR THOUGHT

RSS

Press contact
Laura Smillie
Communications Manager
tel. +32 (0)2 506 89 85
Fax. +32 (0)2 506 89 80
media@eufic.org

Text size:

Assortative mating may be contributing to obesity prevalence

Previous research using measures, such as body mass index (BMI) or skinfold thickness, has suggested that spouses are similar in terms of body fat. A recent study employing the more accurate technique of duel-energy x-ray absorptiometry (DEXA) has now confirmed this finding.

Humans tend to seek out partners with similar characteristics as their own, a phenomenon known as assortative mating. In order to proof assortative mating for body fat, 42 couples were recruited into the study and assessed using DEXA. DEXA provides a precise measure of lean and fat mass. It was found that spouses were similar in terms of age, weight, BMI, lean mass and fat mass. When the effect of age was removed, body fat in couples was more closely correlated .

The authors suggest that people with a high proportion of body fat are more likely to be attracted to someone of a similar fatness, and that this may be contributing to the obesity epidemic as overweight couples will pass on a double dose of the genes that predispose people to be overweight.

For more information, see
Speakman JR et al (2007). Assortative mating for obesity. American Journal of Clinical Nutrition, Vol 86, pp 316-323.

EUFIC related material:
Diet-related diseases-Obesity

 

Source: European Food Information Council

Print PRINT
Download as PDF DOWNLOAD AS PDF
SEND TO A FRIEND SEND TO A FRIEND
   
Adult Nutrition Children nutrition Obesity Functional foods Carbohydrates Physical activity Food safety Food allergy Food additives Agriculture Fats Dental Health
CS-Cestina DE-Deutsch EL-Ελληνικά EN-English ES-Español FR-Français HU-Húngaro IT-Italiano PL-Polski PT-Português SK-Slovenský
FOOD TODAY THE BASICS EUFIC REVIEW EUFIC FORUM MINI GUIDE 10 TIPS