Domů

01/03/2010
Consumer perception of nutrition and health claims

The latest Regulation by the European Commission on nutrition and health claims on foods has now been adopted and the European Food Safety Authority (EFSA) is currently assessing numerous potential claims for their scientific substantiation. In a podcast interview, EUFIC spoke with Prof. Klaus Grunert and Prof. Wim Verbeke, two renowned experts in consumer research, about how consumers perceive different claims in different product contexts.

18/08/2009
Overcoming the barriers to physical activity

In June 2009, the Conference of the International Society of Behavioural Nutrition and Physical Activity took place in Cascais, Portugal. The conference gathered experts from around the globe to discuss effective interventions for the control of obesity and other diseases related to poor diet and inactivity. In a podcast interview, EUFIC spoke with Dr. Mikael Fogelholm, Director of the Health Research Unit at the Academy of Finland, about what keeps people from being physically active and how those barriers could be overcome.

03/08/2009
International Expert Meeting on Health Significance of Fat Quality of the Diet

An international expert meeting, focusing on the "Health significance of fat quality of the diet", took place in Barcelona on 1^st and 2^nd February 2009. This podcast gathers the feedback of three key experts who actively participated in this meeting and represent the viewpoints of governmental organisations, science communicators and academics.

19/01/2009
HELENA study announces its final research results

In an interview with EUFIC, coordinator of the EU-funded HELENA study, Professor Luis Moreno of the University of Zaragoza (Spain), outlines the key findings from this groundbreaking research programme.

19/11/2008
Food labels – Who reads them? Do they understand them?

What? A webinar (in English) announcing EUFIC’s pan-European consumer research results on in-store behaviour, understanding and use of nutrition information on food labels, and nutrition knowledge. 

When? Wednesday 5 November at 11:00 - 12:30 hours (CET) / 10:00 - 11:30 hours (GMT)

 

>> CLICK HERE FOR FREE REGISTRATION

22/10/2008
The European Food Safety Authority (EFSA)

Paní Catherine Geslain-Lanéelle, výkonná ředitelka Agentury pro potravinovou bezpečnost ( EFSA) v nedávném rozhovoru pro EUFIC objasnila roli Agentury i její současné aktivity a rovněž výzvy, se kterými je třeba počítat při řízení potravinové bezpečnosti v Evropě.

20/06/2008
Living longer healthier lives through increased physical activity

In the second of two interviews recently recorded at the Second International Conference on Physical Activity & Public Health (ICPAPH) in Amsterdam, EUFIC spoke with Professors Nick Wareham and Ken Fox about the important part that physical activity can play in reducing the risk of chronic diseases and increasing mental well-being.

23/05/2008
The consequences of sedentary lifestyles & why we should be physically active

In the first of two interviews recently recorded at the Second International Conference on Physical Activity & Public Health (ICPAPH) in Amsterdam, EUFIC spoke with Professors Steven Blair and Stuart Biddle about the impact of sedentary lifestyle behaviours and the conducive environments that support inactivity. Professor Blair details the risk associated with cardiovascular disease whilst Professor Biddle focuses on inactivity amongst Europe’s adolescents.

21/11/2007
Food in Action Conference, November 29th and 30th 2007 - Podcast

Food in Action 2007 looks at the motivational and behavioural aspects of obesity. Starting with how food choice develops in a young age, through consumer’s attitudes and behaviour towards food label information, Food in Action 2007 investigates the influence of the environment and the importance that psychological aspects play in the onset of obesity in an early age. Finally, the important role of physical activity in energy balance is tackled, together with ongoing initiatives and programmes aiming at finding solutions.

All conference presentations will be audio recorded and made available as a podcast or download after the event.

http://www.focusbiz.co.uk/conferences/foodinaction/

19/09/2007
European Commission seeks action in response to their Nutrition White Paper

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Robert Madelin, Director General of the European Commission’s DG SANCO, discusses in his latest interview with EUFIC, the implications of the EU White Paper on Nutrition, Overweight and Obesity related health issues and what can be expected in the months ahead.

14/03/2007
2nd Anniversary of the EU Platform for Action on Diet, Physical Activity & Health

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In celebration of the second anniversary of the EU Platform for Action on Diet, Physical Activity & Health, Robert Madelin, Director General for Public Health and Consumer Protection (DG SANCO) of the European Commission speaks frankly to EUFIC about what has been achieved, what could be improved and the role of the EU Platform in future EU policy making.

21/12/2006
Global Consumer attitudes to nutrition information on food labels

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Do consumers around the world know how much they should be eating? Do they know the energy content of the foods they eat? Do consumers read the nutrition information on label, do they understand what it means, and do they use it when choosing foods?

04/08/2006
The European Food Information Council: Interview with Robert Madelin, DG SANCO

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In this interview with EUFIC's Director General, Dr. Josephine Wills, Robert Madelin explains the important role that the EU Platform for Action on Diet, Physical Activity and Health plays in the overall Public Health strategy for Europe.

28/06/2006
Managing sweetness

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People are born liking the sensation of sweetness. At a scientific conference in Brussels in June 2006, Dr. Josephine Wills asked a number of European scientists how people can manage sweetness as part of a healthy diet.