FOOD SAFETY & QUALITY
FOOD TECHNOLOGY
NUTRITION
HEALTH & LIFESTYLE
DIET-RELATED DISEASES
CONSUMER INSIGHTS
FOOD FOR THOUGHT
EU INITIATIVES
IN THE SPOTLIGHT

Frequently Asked Questions

Is there any value in eating biscuits as an after school snack?

When combined with a dairy product or a fruit, biscuits can help achieve a balanced afternoon-snack: they are cereal-based foods (wheat flour is the main ingredient) that supply both simple and complex carbohydrates.

Source: IFN

MORE QUESTIONS

Source: European Food Information Council

Print PRINT
Download as PDF DOWNLOAD AS PDF
SEND TO A FRIEND SEND TO A FRIEND
   
CS-Cestina DE-Deutsch EL-Ελληνικά EN-English ES-Español FR-Français IT-Italiano PL-Polski SK-Slovenský
FOOD TODAY THE BASICS EUFIC REVIEW EUFIC FORUM MINI GUIDE 10 TIPS