Improving communication during the food innovation process (CONNECT4ACTION)

Toolbox to improve communication between actors in the food innovation process (CONNECT4ACTION)

Benefit and risk communication (FoodRisC)

Improving communication between social and consumer scientists, food technology developers and consumers (CONNECT4ACTION)

An introduction to food science and technology (CONNECT4ACTION)

5 trending alternative protein sources to meat in Europe

The benefits and sustainability of short food supply chains

Are seasonal fruit and vegetables better for the environment?

Is it safe to eat eggs after the expiration date?