Naturally occurring endocrine active substances (Q&A)
Process contaminants in vegetable oils and foods pose potential health concerns finds EFSA
The World Health Organization exposes myths about foodborne disease
EFSA opinion on acrylamide
Contaminants in fish: Weighing up the risks
2- and 3-MCPD and Their Esters in Vegetable Oils
2017 Fipronil contaminated eggs - Things to know
Insights into the presence of Listeria monocytogenes in certain ready-to-eat foods
Malattie virali di origine alimentare
Che cosa sono le valutazioni del rischio alimentare e perché vengono utilizzate?
Differences in social media and traditional media in reporting a food crisis
La sicurezza dell’acqua in bottiglia
Influenza A(H1N1) virus (Q&A)
Learning from the past: Researchers develop a model for food risk communication
FoodRisC: Conceptualising food risk and benefit
Cambiamento climatico: possibili implicazioni per la sicurezza alimentare?
The Benefits of Communicating about Food - ILSI Functional Foods Symposium 2011
Over 400k deaths worldwide each year caused by preventable foodborne illness, WHO estimates
New EU label to warn against hyperactivity in children is based on unrealistic consumption levels, say scientists
Rischio assoluto vs. Rischio relativo: Qual è la differenza?
Avian Influenza: Is it safe to eat poultry meat and eggs?
Differenza tra correlazione e causalità (Infografica)
EFSA’s opinion on bisphenol A: No health risk to consumers
Differenza tra pericolo e rischio (Infografica)
Is social media a potential resource for communicating food risk information?
Benefit and risk communication (FoodRisC)
The challenges of communicating food risk
Practical classes more effective than theory classes in teaching food safety risks to children
How to communicate food risk? A handbook for professionals
Proactive social media strategies can enable positive engagement
Promoting food safety through a new integrated risk analysis approach (SAFE FOODS)
The FoodRisC e-resource centre
Consumption of raw milk poses a realistic and unnecessary health threat