Canned tomatoes (Infographic)

Canning is a common food processing method used to preserve fresh foods. The produce is stored in an air-tight can and then sterilised by heating. Convenience, reduction of food waste and a lower price are some of the benefits of canning. Have you ever wondered, how canned tomatoes reached your cupboard? Learn about the processing steps of canning from our infographic.

Download the printable PDF version here.