Publications Archive: Personalised nutrition
- Kafyra, M. et al. (2026). Advancing Personalized Strategies for Obesity Prevention Through Biologically and Behaviorally Tailored Interventions: The Strategic Framework for the BETTER4U Initiative. - Obesity Reviews, 27(3), e70083.
- Briazu, R., Bell, L., Dodd, G., et al. (2024b). The effectiveness of personalised food choice advice tailored to an individual’s socio-demographic, cognitive characteristics, and sensory preferences. - Appetite, 201, 107600.
- Walsh, M., & Kuhn, S. (2012). Developments in personalised nutrition. - Nutrition Bulletin, 37(4), 380–383.