Newsroom : EUFIC in the media
EUFIC in the media | 21 November 2022 | abc.es
Cómo sustituir la proteína animal por la vegetal en el menú semanal
EUFIC in the media | 21 November 2022 | ladepeche.fr
Manger des fibres, à quoi ça sert ?
EUFIC in the media | 11 October 2022 | Efeagro.com
Un único etiquetado en la UE, un objetivo compartido en plena disputa legal
EUFIC in the media | 29 August 2022 | NutritionInsight.com
No proof? EUFIC questions study suggesting link between vegetarian diets and hip fractures
EUFIC in the media | 01 July 2022 | FoodIngredientsFirst.com
Researchers call for critical consensus on processed foods definition
EUFIC in the media | 22 June 2022 | NutritionInsight.com
Increased fish consumption may be associated with skin cancer risk, study finds
EUFIC in the media | 20 June 2022 | FoodNavigator.com
Is high fish intake really linked to cancer risk?
EUFIC in the media | 11 January 2022 | Food Ingredients First
Titanium dioxide ban comes into force, companies have six months to adjust
EUFIC in the media | 07 December 2021 | Food Navigator
Fatty acid in palm oil associated with spread of cancerous cells
EUFIC in the media | 31 October 2021 | Bild der Frau