Titanium dioxide ban comes into force, companies have six months to adjust

Caterers and restaurants see boost in public trust following pandemic

Caterers and restaurants saw a significant boost to public trust in the past year because of the pandemic, according to a new survey of trust in the food industry-funded by EIT Food.

Fatty acid in palm oil associated with spread of cancerous cells

Food Imaginarium gets students immersed in the world of tomatoes with all their senses

“Tomatoes are very good for the cells” said a student after finishing the activity Food Imaginarium - learning about food with all senses at the elementary school CEIP Leopoldo Calvo Sotelo in Madrid this October. 

Omega-3 zu Omega-6: Das richtige Verhältnis der Fettsäuren

Food Matters Live – 16-17 November, 2021

Rapid response on food waste needed from all actors - what we can do in our own home

¿Sabes reconocer un buen tomate, de los de antes?

Eiweißquellen für Veganer: Das sind die besten Proteinlieferanten

Are Peppers Fruit? The Answer Is Complicated